tics'/>

Thursday, September 25, 2014

Jablokovy kolac france

Potrebujeme:
• 3/4 salky celozrnna muka
• 4 velke jablka
• 2 vajcia
• 2PL med
• 50g maslo
• 3PL rum
• 1cl vanilka
• 1cl soda 
• stipka soli



Jablka aj so supkou nakrajam na mensie kusky. Muku zmiesam so sodou a solou. Vajicka trochu naslaham pridam med, potom trochu muky a naslahane maslo. Vsetko sa zmiesa malo by to mat konzistenciu ako palacinkove cesto.

50 min
170 °C

No comments:

Post a Comment

Note: Only a member of this blog may post a comment.